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Spirulina ravioli stuffed with aubergine and a touch of fresh mint
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Spirulina ravioli stuffed with aubergine and a touch of fresh mint

Ingredients: white rice, brown rice, buckwheat flour, maize, sorghum, tapioca, potato, xantangum, aubergine, mint, vegan parmesan, spirulina powder

Allergens: none - Vegan GF

£4.70

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