Kale and Jalapeño pesto
Ingredients: 20% parmesan cheese (milk), 20%pecorino cheese (milk), black pepper, kale 40% , almonds (nuts), garlic, jalapeno, salt, EVO oil
Suggested with: Tagliatelle, Pappardelle, Penne or Fusilli
Keep refrigerated at +4-6° until use by date. Once opened keep refrigerated and consume within 3 days. Freeze on delivery day up to 1 months. Product cookable from frozen and if defrosted do not re-freeze.