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Hazelnut Tiramisu

A creamy dessert of espresso-soaked homemade gf sponge surrounded by lightly sweetened whipped cream, hazelnut cream and a rich mascarpone, tiramisù relies heavily on the quality of its ingredients and it’s a joy for the tastebuds.

Vegetarian ✓ Gluten-free ✓

Ingredients: leggero bakery mix (corn starch, potato starch, tapioca starch, rice flour, sugar, psyllium seed flour, pea proteins, salt, thickener E464, lentil flour, millet flour, flavours), mascarpone cheese, sugar, egg, Piedmont Hazelnut cream

Allergens: milk, egg, nuts

£4.00



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